Functional and Holistic Nutrition Practitioner
Board Certified Holistic Nutrition ®
Roderike Pohl obtained her PhD in pharmaceutical science at the University of Connecticut and studied holistic nutrition at the American College of Healthcare Sciences. In addition, she has completed 9 months of Functional Nutrition education and training in nutrigenomics and detoxification. She is a professional member of the National Association of Nutrition Professionals (NANP), the American College of Nutrition and the American Nutrition Association.
This information is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
The information provided above is intended for educational purposes only. It is not meant to either directly or indirectly give medical advice or prescribe treatment. Unless specifically referenced, the information has not been scientifically validated or approved by any government or regulatory agency. Please consult with your physician or other licensed health care professional for medical diagnosis, prescription, and treatment.